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Pinsa Romana Ambient Sourdough Bases


Our beautiful new pinsa romana base, hand made in Italy using sourdough, wheat, rice, and soy flours and a massive 80% hydration!

Lighter, crispier and more digestible than pizza you will love the flavour and the ease of use!

  • Ambient storage – save on energy bills and freezer space
  • Very simple and fast – no stretching needed, top and cook in 5 minutes in any oven
  • Works as sweet or savoury, and makes a really luxurious deli wrap too!


Ingredients (allergens in bold):

Wheat flour type “0”, water, rice flour, soy flour, iodized salt, extra virgin olive oil, dried wheat sourdough starter, rice semolina, natural flavourings, dried brewers yeast, sorbic acid.

May contain traces of mustard and lupin.


Nutritional information (g / 100g):  Fat 1.8g (Saturates 0.3g) Carbohydrate 46.4g (Sugars 1.1g) Fibre 1.9g Protein 7.3g Salt 1.2g Energy (kcal) 235  Energy (kJ) 995

Additional information

Pack size

6x 230g Oval, 6x 250g Round, 20x 230g Oval, 36x 250g Round

Pinsa Romana Ambient Sourdough Bases